PhD Eng. in economics
Assistant professor at the Department of Technology and Ecology of Products at the University of Economics in Krakow; PhD economic sciences in the field of commodity science; PhD. Post-graduate studies: Manager of scientific research and development works.
Research activities
An expert in the selection of projects for co-financing from EU funds in the field of environmental protection. Representative of the University of Economics in Krakow at KT 270 for Environmental Management of the Polish Committee for Standardization. Participant of numerous internships, courses and trainings, including: Knowledge, practice, staff – the key to success; SPiN – Effective Entrepreneur and Scientist; Strengthening entrepreneurship and awareness in the field of science-business cooperation among Małopolska researchers as a way to increase innovation and competitiveness of Małopolska companies; Knowledge and practice – the key to business success. Representative of the University of Economics in Krakow in the LifeScience Cluster.
Research projects
Manager and contractor of research projects financed from the funds of: the Minister of Science and Higher Education, The National Science Centre, The National Centre for Research and Development and The European H2020. Contractor of research and development works for enterprises.
Participant of the Challenges of Sustainable Development project, organized by the Sendzimir Foundation, University of Florida, AGH University of Science and Technology, Polish Environmental Partnership Foundation.
Publications
Author of numerous publications in the field of sustainable production and sustainable consumption, LCA, integrated product policy, eco-design. She participated in numerous international and national conferences.
Certificates
Certifications: Internal Auditor of the Integrated Management System ISO 9001, ISO 14001; FMEA; Assistant of the Quality Management System.
Research areas
The research area focuses on the following issues: circular economy, bioeconomy, environmental management tools, environmental awareness of consumers, environmental labeling, sustainable production and sustainable consumption.